Our Weekly Specials

Our head Chef Ian brings creativity to the kitchen with new , high-quality specials each week , featuring everything from perfectly cooked steaks , Pork chops , pastas and curries . A menu thats always changing , so theres always something new to discover!

Slices of cooked steak with green vegetables, crispy bacon, a dollop of green sauce, and a fried potato on top, served on a beige textured plate.

A bowl of dessert with banana slices, caramel sauce, popcorn, brownie pieces, and a scoop of ice cream, placed on a wooden surface.

A dessert plate holding two scoops of vanilla ice cream, surrounded by sliced strawberries, kiwi, mango, and blueberries, with a piece of lemon and a drizzle of berry syrup on a rustic wooden table.

Green peppers with a creamy dipping sauce on a dark gray plate with the phrase 'Phew, peppers' written on it.